Researchers examine world's potential to produce biodiesel
"We're not saying, 'There's all this potential out there, go get it,'" says Johnston. "Instead, we're looking at which vegetable oil feed stocks are most likely to be affected and which countries will most likely be doing this at a large-scale. That way, we can anticipate some of the impacts, as opposed to having to react after the fact."
"We're not saying, 'There's all this potential out there, go get it,'" says Johnston. "Instead, we're looking at which vegetable oil feed stocks are most likely to be affected and which countries will most likely be doing this at a large-scale. That way, we can anticipate some of the impacts, as opposed to having to react after the fact."
Of all the vegetable oils and animal fats examined in the study, soybean and palm oil were by far the most common. In fact, the world's top five soybean and palm oil producers - Malaysia, Indonesia, Argentina, the United States and Brazil - accounted for 80 percent of the potential global biodiesel production, the researchers found. Read full here